- Description: The pride of Biržai bread, a representative of deep traditions in the family of rye breads: whole grain flour, 100% rye, shaped by hand, matured with sourdough and without yeast. We take more than three days to make this special bread. You will recognize it from the crispy thick crust and the moist inside of the koret: the way grandma used to bake in the village..
- Ingredients: RYE whole grain flour 49.7% (EU), water, sugar, cumin, iodized salt, RYE malt.
- Storage conditions: Storage temperature: from 6°C to 25°C.
- Other information:
- Country of origin: Lithuania
- Net quantity (g/ml): 800g
- Brand: Birzu Duona
BIRZU WHOLE GRAIN RYE bread 800g
$8.09
94 in stock
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